Almond Butter & Apple Sandwich

Ingredients

• 2 tbsps Almond Butter

• 3 1/2 ozs Sourdough Bread (toasted)

• ½ Apple (medium, thinly sliced)

Directions

  1. Spread the almond butter evenly onto the toast. Arrange the thinly sliced apple on top. Close the sandwich and slice. Enjoy!

Notes

  • Leftovers: Best enjoyed fresh.

  • Serving Size: One serving is one sandwich.

  • More flavor: sprinkle with cinnamon, a drizzle of honey, or a pinch of salt.

  • Gluten-Free: Use GF bread instead.

  • Sourdough Bread: One slice of sourdough bread is ~1 3/4 oz or 50grams.


Nutrition Facts

Makes 1 Serving

Nutrients per serving: Calories: 487 | Protein: 16 grams | Fiber: 7 grams | Carbohydrates: 66 grams | Fat: 17 grams | Sugar: 11 grams

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