Air Fryer Apple Cinnamon Apple Chips

Snacks
Written By Brittyn Coleman, MS, RDN/LD

Ingredients

  • 4 Apples (small, cored, thinly sliced and seeds removed)

  • 1/4 cup Coconut Sugar

  • 2 tsps Cinnamon

  • 2 tsps Coconut Oil (melted)

Directions

  1. Preheat the air fryer to 325ºF (165ºC).

  2. Place the apple slices in a bowl and add the sugar, cinnamon, and coconut oil. Toss well to combine.

  3. Place the apple slices in an even layer in the air fryer basket, trying not to overlap too much.

  4. Cook for 15 minutes, tossing every five minutes, until lightly browned and crispy. Enjoy!

Notes

  • Leftovers: Best enjoyed the day of making. Apple slices can be stored in a container or sealed plastic bag at room temperature for up to two days. They will lose some of the crispiness.

  • Serving Size: One serving is approximately one cup of cooked apple slices.

Nutrition Facts

Makes 4 Servings

Nutrients per serving: Calories: 148 | Protein: 1 gram | Fiber: 5 grams | Carbohydrates: 35 grams | Fat: 3 grams | Sugar: 28 grams

Brittyn Coleman, MS, RDN/LD https://www.autismdietitian.com
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